Home Made Tahini Paste – Mixëur - Innovative Kitchenware
Sale is Live!

Home Made Tahini Paste

Tahini is so easy to make at home. Instead of buying expensive tahini from the market make it at home.

Tahini is a paste made from sesame seeds and is a staple in many cuisines, especially in the Mediterranean and the Middle East. It’s vegan, gluten-free, tastes nutty, and is simple to make. 

It's just 3 ingredients recipe.

tahini paste

Arguably the most well-known way to use tahini is when making hummus. Can also use this in Falafel, chocolate chunk cookies, etc.


  • Sesame seed 
  • Olive oil (can use other oil also)
  • salt


  • Roast the sesame seed, don't burn them as they are tiny in size so they burn easily. Do it in a dry saucepan at medium-low heat & 

    stir constantly with a spoon until the seeds darken ever so slightly in colour and become fragrant.

  • Process them until it gets crumbly & lives its natural oil.
  • Then add a pinch of salt and olive oil and again process it for 3-4 minutes till it gets smooth and creamy.
  • you can store this for a month or more in the refrigerator.

See what I've posted to Google Maps

Level 7 Local Guide

Snap a photo for Instagram, mix the layers together, and drink up!! (Don't forget to tag us @mixeurin)

Blog by Shrey Uttarwar (Follow him on Instagram - @ferb_2122)



  • Chaitanya Ghorude

    Brother your recipes are very easy as well as they’re damn tasty man…
    You are doing a great job…❤️

  • Vaibhav Kolhe

    I tried many of your recipe and they are so easy and delicious😋

Leave a comment

100% Original Product
Free & Fast Delivery
24/7 Customer Support
Secured Payments